seeds
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Weight: 1-2 kg
Size : 26-28 x 25-28 cm
Color: green
Maturity: 55-60 days
Remark: bottle gourd, high yield -
Weight: 800-900 g
Size: 18-20 cm.x 15-20 cm
Shape: pear shape
Color: light greenMaturity : 40-45 days after sowing
Remarks: bottle gourd, high yield, good resistant to virus and powdery mildew -
weight: 400 g
length: 4-4.5 cm
Color: green
Flesh: tender and tasty
Fruit: A highly productive, vigorous plant with many strong lateral branches, Flesh is tender and tasty
Maturity: 45 days
Remarks: ridge gourd -
Fruit: creamy white color, very firm and crisp
Weight: 500-600 grams
Size: 5.5-6 cm x 23-25 cm
Maturity: 43-45 days from sowing
Remarks: This hybrid cucumber has vigorous vines and leaves, with many side branches, good for long distance transportation.
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Maturity: 120 Days
Plant height: 70cm.
Color: blue-green
Size: central medium -
Weight: 6 g
length: 14 cm
Shape: long
Fruit: Vigorous plant growth and high yield variety. Pod is green, flat-round, and stringless, excellent shelf life
Maturity: 40 days
Remarks: pole bean -
weight: 700-800 g
length: 28-30 cm
Shape: long
Fruit: A dark green, glossy fruit, with thick flesh and excellent taste.
Maturity: 45 days after sowing.
Remarks: chinese cabbage -
Weight: 800 g
Fruit: White with slightly green strips
Maturity: 80-85 days after sowing
Remarks: squash, butternut type, high yield, good resistant to virus -
Weight: 400 g
Flesh: thick
Shape: cylindrical in shape with a round end.
Fruit: A glossy green color, large fruit,
Maturity: 50-55 days after sowing
Remarks: bitter gourd, chinese type, Plant is vigorous and disease tolerant -
Weight: 450-500 g
Flesh: thick
Shape: cylindrical in shape with a round end.
Fruit: A glossy green color, large fruit
Maturity: 50-55 days after sowing
Remarks: bitter gourd, chinese type, Plant is vigorous and disease tolerant. -
Weight: 10-12 kg
Shape: oblong
Flesh: pink-deep red flesh, juicy, crisp and very sweet
Fruit: dark green broad stripes on the deep green and yellow-green skin
Maturity: 78-82 days after sowing.
Remarks: watermelon, crimson sweet type, strong vines, tolerant to fusarium -
Weight: 10-12 kg
Shape: oblong
Flesh: red, crisp, and sweet
Fruit: green rind with dark green stripes
Maturity: 78-80 days after sowing.
Remarks: watermelon, crimson sweet type, tolerant to fusarium, vigorous plants and vines, high yield
