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  • Maturity: 75 days
    Weight: 1-2 kg
    curding temperature 10-20ยฐC
    high yield, large leaf, white curds, self wrap, half self wrap
    good for transportation, good tolerance to humidity and diseases

     

  • Maturity: 80-90 days
    Weight: 1-2 kg
    curding temperature 10-20ยฐC
    smaller plant, white dense curds, self wrap, oval shaped leaves
    good for transportation, good tolerance to humidity and diseases

     

  • Weight: 12-15 kg
    Shape: oblong
    Flesh: red flesh, crisp, firm, sweet, juicy
    Fruit: light green skin
    Maturity: 70-75 days from sowing
    Remarks: watermelon, charleston grey type, good resistant to soil disease, very strong plant, very vigorous vines

  • Weight: 3-4 kg
    Shape: high round
    Flesh: bright red, crisp and sweet
    Fruit: This hybrid is early and very good fruit-setting. light green with slightly green narrow stripes
    Maturity: 62-65 days from sowing.
    Remarks: watermelon

  • Maturity: 30-35 days from sowing

    Fruit: Bi-color green to white color skin, thick and crisp flesh
    Size: 4.5-5 x 14-20 cm, 150-250 g
    Remarks: Vigorous growth, good resistant to disease, good for storage and transportation

  • Maturity: 35-38 days from sowing

    Fruit: deeper green and green color skin, thick flesh, cylindrical shape
    Size: 4.5-5 x 19-22 cm, 250-430 g
    Remarks: Vigorous growth with good side-branches, strongly resistant to Downey Mildew

  • CUCUMBER – CU253D276

    Weight : 100-150 g.
    Color : Shiny deep green.
    Maturity : 25-28 days after sowing.
    Remark : short size ,early ,high yield .the plant vigorous tolerance to virus ,downy mildew and powdery
    mildew.

  • Cucumber Exp.272011(4330)
    Maturity: 35-38 days from sowing
    Fruit: deep green color skin, thick flesh, cylindrical shape
    Size: 5.5-6cm x 22-25 cm, 270-350 g
    Remarks: Vigorous vines and predominated female flowers

  • Cucumber Exp.272215(4331)
    Fruit: deep green color skin, thick flesh, cylindrical shape
    Size: 4-4.5cm x 13-15 cm, 180-200 g
    Maturity: 35-38 days from sowing
    Remarks: Vigorous vines and predominated female flowers, high yield, tolerant to hot and humid conditions, resistant to Downy Mildew, long shelf life.

  • Weight: 3-4 Kg.
    Shape: Round
    Fresh: Bright red, juicy and microseed
    Fruit: Green rid with dark green stripes
    Maturity: 60-65 days from sowing
    Remarks: Dragon type, Microseed, High yield

  • Weight: 9-12 kg
    Shape: oblong
    Flesh: bright red color, firm, crisp and very sweet
    Fruit: large dark green stripes on green rind
    Maturity: 68-72 days from sowing.
    Remarks: vigorous vines and high tolerant to diseases

  • Weight: 9-12 kg
    Shape: oblong
    Flesh: deep red color, firm, crisp and very sweet
    Fruit: large dark green stripes on green rind
    Maturity: 65-70 days from sowing.
    Remarks: vigorous vines and high tolerant to diseases

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